I want to talk to you about an obsession I have. No it's not my about my obsession with Gene Kelly- or even Better Homes and Gardens - or, dare I say, Pottery Barn. All are great. All bring me joy. But, these aren't quite the same as my new love.
I have a new obsession and it is called Wasabi Mayonnaise. And you need to make it your new obsession, too.
Make your own. Buy some. Do what ever you have to do to get your hands on summadis. 
I have a new obsession and it is called Wasabi Mayonnaise. And you need to make it your new obsession, too.
My favorite way to consume it?
1 piece of whole wheat bread, lightly toasted
2 TBS of the tangy and spicy Wasabi Mayo
2 to 3 big ole slices of homegrown tomatoes
I just want to hide under my desk and eat it.2 TBS of the tangy and spicy Wasabi Mayo
2 to 3 big ole slices of homegrown tomatoes
...Ya know what? On that thought....
wow that's simple and delicious
ReplyDeletedelicious way to have tomato looks wonderful
ReplyDeleteA great obsession!
ReplyDeleteWasabi, tomato and bread brilliant combo!
ReplyDeleteWell now I've got to try it:-)
ReplyDeleteI've had it on an ahi tuna burger! omg ahhmazing
ReplyDeleteAnd I thought a tomato sandwich couldn't get any better - but it looks like it just did! Yum!!!
ReplyDeleteI love wasabi, and I'm a sucker for mayo, so I think you have me sold, Emily. Thank you for sharing another delightful eat. I hope you had a great Tuesday. I'm looking forward to an evening of good food and baking. Take care and much love.
ReplyDeleteThat is interesting!!! You should also try garlic pesto mayo! SO delicious!!
ReplyDeleteSounds simple and delicious...definitely obsession worthy. PS: Pottery Barn is totally on my list of obsessions too. If only I could actually afford it! :)
ReplyDelete